Make Me Mango Tha Tian

Today, my students took me to the mango dessert shop make me mango on the 3rd floor of Central World Trade Center in Bangkok to try Thai desserts --- coconut longan brown sago สาคูต้นเปียกลำไย​, which is made from sago palm (Metroxylon sagu, also known as sago tree, sago palm, sago coconut, belonging to the genus Sago of the palm family, a plant native to the Malay Archipelago in Southeast Asia, famous for producing sago (sago starch)) as raw materials. It has a smooth, sweet and non-greasy taste, and is both nourishing and delicious [longing][gluttonous] (Thai people say that the original color of sago is brown, so why is the sago we usually eat white?)

This Mango restaurant is located near the famous Reclining Buddha Temple. It is a popular dessert shop. The layout inside the shop is very cute and exquisite, which is very suitable for taking pictures. However, the price of this dessert shop is still a bit expensive. A meal costs about 200 RMB.

Really a must-see punch card, delicious and healthy shop, fast!

The cake is really fresh and tastes good. I like it too much.

The environment of the restaurant is not bad, the location is also very good, sitting here, I feel pretty good!